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Celiac Disease Awareness Month
May 1 All day
May is Celiac Disease Awareness Month, a time dedicated to raising awareness about celiac disease and supporting those who live with it. Celiac disease is an autoimmune disorder triggered by gluten, a protein found in wheat, barley, and rye, that can damage the small intestine. The primary goal of Celiac Awareness Month is to educate the public about the disease, its symptoms, and the importance of a gluten-free diet for those affected.